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Private not-for-profit
Medium

The Culinary Institute of America SAT Scores, ACT Scores, Acceptance Rate, and Admissions Requirements

SAT Range930 to 1180
ACT Range17 to 23
Average GPA3.30
Acceptance RateN/A

At the test-optional Culinary Institute of America, scores are uncommon, so a strong result is a strategic choice rather than a requirement. If your SAT is approaching 1180 or higher, or your ACT is 23+, submitting it can add useful academic evidence alongside a GPA around 3.3.

Data on this page is sourced from our college data partners and was last updated on July 9, 2026.

The Culinary Institute of America facts and stats

Quick Facts

The Culinary Institute of America enrolls about 3,011 undergraduates. Culinary Institute of America has a 70% freshman retention rate and a 53% six-year graduation rate. The student-to-faculty ratio is 18:1.

Location

Hyde Park, NY

Undergrad Enrollment3,011
Freshman Retention70%
SettingN/A
Student to Faculty Ratio18:1
Graduation Rate53%
Test PolicyTest-optional

How do your scores compare at Culinary Institute of America?

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Key The Culinary Institute of America application dates

Key dates

Application deadlines

Regular Decision

Early Action

November 15

Early Decision

Not offered

Priority Deadline

Financial aid deadlines

Coming soon

Test dates

SAT test dates

August 22, 2026

Registration deadline: August 7, 2026

September 12, 2026

Registration deadline: August 28, 2026

October 3, 2026

Registration deadline: September 18, 2026

ACT test dates

September 19, 2026

Registration deadline: August 14, 2026

October 17, 2026

Registration deadline: September 11, 2026

December 12, 2026

Registration deadline: November 6, 2026

Take tests early for the best outcomes

Because Culinary Institute of America is test-optional, follow this plan only if you choose to submit SAT or ACT scores. Take your first test by spring of junior year. Use the summer before senior year and an October retake if needed, since October is typically the last fall testing window that can get scores in by the November 15 Early Action deadline.

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What you'll actually pay

Culinary Institute of America is a private not-for-profit, so the same rate applies to all students. Tuition and fees are $36,900, before factoring in financial aid, scholarships, housing, meals, and other expenses.

House illustration
Tuition and Fees$36,900
Room and Board$13,800
Average Merit AwardN/A
Application Fee$50
Students on AidN/A
Average Aid PackageN/A
Average Debt at Grad$51,200

At The Culinary Institute of America, tuition and fees plus room and board total about $50,700 per year. Because financial aid details are not listed here, students should use the school’s net price calculator to estimate costs based on family finances and eligibility. For context, graduates leave with an average debt of about $51,200.

Student life at The Culinary Institute of America

Activities and Organizations
Student newspaper
Housing

67% of undergrads live on campus

Greek life

No fraternity or sorority life on campus.

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